Red Wine 1999 Frandat 75cl Bottle
09555
A blend of 50% Merlot, 30% Cabernet Sauvignon and 20% Cabernet Franc, this brilliant ruby red wine will delight you with its full smooth body . Serve it between 16 and 17°C with all the south-west dishes as well as with red meat, grilled meat and meat in gravy.
A blend of 50% Merlot, 30% Cabernet Sauvignon and 20% Cabernet Franc, this brilliant ruby red wine will delight you with its full smooth body . Serve it between 16 and 17°C with all the south-west dishes as well as with red meat, grilled meat and meat in gravy.